Bedford Public Schools, located in Bedford, Massachusetts, serve approximately 2,500 students across four schools: Lt. Eleazer Davis Elementary (PK–2), Lt. Job Lane Elementary (3–5), John Glenn Middle School (6–8), and Bedford High School (9–12). Approximately 1,400 lunches are served daily across the district.
Thanks to a generous donation from PlasticFreeRestaurants.org, the schools’ polystyrene (foam) lunch trays were traded for Ahimsa stainless steel reusable trays in December 2024. This was the final phase of a district-wide cafeteria waste reduction program; since 2023, the district has implemented a food share table, and separating recycling, food scraps, and liquids from true trash.
Read The Full Case Study Here (PDF)
ReThink Disposable is a program of Clean Water Action and Clean Water Fund conducted in partnership with local organizations, businesses, and government agencies. Generous support is provided by a changing list of public and private funders. To learn more about the program, its partners, and funders, visit: www.rethinkdisposable.org.
Packaging practices prior to ReThink Disposable:
Single-use expanded polystyrene 5-compartment tray
Recommendations Implemented:
Durable stainless-steel 5-compartment tray
97 McMahon Rd
Bedford, MA 01730
United States
The Bottom Line
$11,777.40
261,720
5,796 lbs.
In the Lane school, we have gone from 18 bags of trash a lunch day down to 6. The reusable trays have vastly reduced the amount of garbage thrown out and have actually streamlined the whole lunchtime custodial operation.
Reducing Single-Use Food Packaging
ReThink Disposable works with local governments, businesses and institutions, and consumers of single use food packaging to inspire a cultural shift away from single-use "throwaway" lifestyle.